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Boulevardier

For those who enjoy a classic Negroni, the Boulevardier is a great cocktail to enjoy with Woodinville Bourbon. The Boulevardier actually pre-dates the Negroni and it’s first written record goes back to 1927. It was the signature drink of Erskine Gwynne, expatriate writer, socialite and nephew of railroad tycoon Alfred Vanderbilt. Gwynne edited a monthly magazine, a sort of Parisian New Yorker, named “The Boulevardier” where the cocktail would first be listed. Boulevardier, at the time, translating to “man about town.”
Ingredients

1 oz Woodinville® Port Finished Bourbon whiskey

1 oz Campari®

1 oz sweet vermouth

Method
  • Combine all ingredients into mixing glass.
  • Stir with ice until cold.
  • Strain on the rocks or into coupe.
  • Garnish with Orange peel.
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Handmade
in Washington state